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Marinated Beef Chapli Kabab, Ready to Fry
Fresh and Ready to Cook Marinated Beef Chapli Kabab, perfect for fry.
Beef Mince, Dry pomegranate seeds, black pepper powder, cumin seeds powder, garlic paste, ginger paste, spice mix, Red pepper, Corriander seeds, green chilli.
- Pan-Fry: Add 2 chopped tomato and 2 chopped onion in the Chapli Kabab mixture, Make Chapli Kabab rounds as per your serving requirement and fry 3 minutes each side with little oil at low heat
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