Bone-In Mutton | Leg Stew
Short Description: Mutton Leg Stew Cut
Packet Content: 1 Kg Fresh Mutton Leg with Bone (Stew Cuts)
Best for: Casserole
This product is supplied as Bone-In stew with nice cuts, however you can add notes to your order for us to prepare the way you like
- Description
- Additional information
- Reviews (3)
Description
Bone-In Mutton Stew from a Leg.
Stew obtained from a Leg has a mix of boneless and bone-in mutton.
Do you like to order boneless mutton? Order here
Although Goat has four legs, however the cuts of only the two hind legs are referred as Goat legs. Leg of Goat work hard and has fairly lean muscle which produces a good and strong flavour. It is great whole roasted with bone. Bone-In Medium Stew Cuts are best suited in Casserole Cooking for Curries, etc
Like some Recipes? See Below on how to
Additional information
| Weight | 1 kg |
|---|---|
| Cook Type | Casserole |
| Origin | Ethiopia, Kenya, Pakistan |
Ilyas A. –
looked fresh and yet to be cooked and eat
sana kamran –
Rakhshan –